Asia Pacific University Library catalogue


Economics for hotel and catering students / (Record no. 712)

000 -LEADER
fixed length control field 01020nam a2200337 a 4500
001 - CONTROL NUMBER
control field 010495643
003 - CONTROL NUMBER IDENTIFIER
control field APU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150714130758.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 500101r19901989enk 000 0 eng d
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GB 85-37604
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0748703802 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780748703807 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number CURL 018751000539(Cam) from jmbc100
040 ## - CATALOGING SOURCE
Original cataloging agency OUL
Transcribing agency APU
Modifying agency ANA
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number HB171.5
Item number .H84 1990
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 330.024647
Item number HUG 1990
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number D0400988680
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hughes, Howard L.
9 (RLIN) 1761
245 10 - TITLE STATEMENT
Title Economics for hotel and catering students /
Statement of responsibility, etc Howard L. Hughes
250 ## - EDITION STATEMENT
Edition statement 2nd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cheltenham :
Name of publisher, distributor, etc Thornes,
Date of publication, distribution, etc 1990
300 ## - PHYSICAL DESCRIPTION
Extent 248 p. ;
Dimensions 24 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Caterers and catering
9 (RLIN) 1762
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hotel management
General subdivision Economic aspects
9 (RLIN) 1763
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Economics
9 (RLIN) 1586
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hotels
9 (RLIN) 1764
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Catering and hotel management books
9 (RLIN) 1765
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Use restrictions Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
Withdrawn Available   Not Damaged No use restrictions Weeded Book APU Library APU Library Open Shelf 16/01/2013   HB171.5 .H84 1990 c.1 00002128 16/01/2013 1 16/01/2013 General Circulation