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FACTORS THAT AFFECT THE SUCCESSFUL OF FOOD AND BEVERAGE FRANCHISING BUSINESS. HOE WAN YIEN

By: HOE WAN YIEN (TP017155)Material type: Text

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TextPublication details: Kuala Lumpur : Asia Pacific University, 2012Description: 30 cm

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Reference	APU Library Reference Collection	Undergraduate Theses	PG-20-3449 (Browse shelf (Opens below))	Not for loan (Restricted access)		PG-20-3449

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Previous	PG-20-3446 FACTORS THAT INFLUENCE THE MARKETING STRATEGIES OF FMCGS IN PAKISTAN.	PG-20-3447 THE ROLE OF ERGONOMIC IN DESIGNING THE WORKPLACE ENVIRONMENT TO INCREASE EMPLOYEE PRODUCTIVITY AND SAFETY IN THE MANUFACTURING INDUSTRY.	PG-20-3448 FACTORS AFFECTING AUDIT QUALITY IN SMALL AND MEDIUM SIZED FIRMS IN KENYA.	PG-20-3449 FACTORS THAT AFFECT THE SUCCESSFUL OF FOOD AND BEVERAGE FRANCHISING BUSINESS.	PG-20-3450 THE RELATIONSHIP BETWEEN ORGANISATIONAL CLIMATE AND JOB SATISFACTION : A CASE OF MALDIVES PORTS LIMITED.	PG-20-3451 THE RELATIONSHIP BETWEEN CULTURAL VALUES AND INTERNATIONAL STUDENT'S ADAPTABILITY OF UCTI STUDYING ENVIRONMENT.	PG-20-3485 QUICK RESPONSE CODE BASED AUTOMATED STORAGE AND RETRIEVAL SYSTEM / BY ZAID HUSSAIN.	Next

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