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IMPACT OF SERVICE QUALITY ON CUSTOMER SATISFACTION IN CHINA'S CATERING INDUSTRY / LIN TENG

By: LIN TENG(TP026673)Material type: Text

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TextPublication details: Kuala Lumpur : Asia Pacific University, 2013Description: 30 cm

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Reference	APU Library Reference Collection	Undergraduate Theses	PG-20-3770 (Browse shelf (Opens below))	Not for loan (Restricted access)		PG-20-3770

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Previous	PG-20-3767 THE SIGNIFICANCE OF A STRONG WORKPLACE CULTURE TOWARDS ENHANCING EMPLOYEE PERFORMANCE : A PERSPECTIVE STUDY BASED ON EMPLOYERS & EMPLOYEES OF MALDIVIAN SMES /	PG-20-3768 EXPLORING THE OPPORTUNITIES AND CHALLENGES FACED BY TRAINING COMPANIES IN GETTING INTO STRATEGIC ALLIANCES /	PG-20-3769 THE ROLE OF CORPORATE GOVERNANCE IN PREVENTING FINANCIAL FRAUDS IN PUBLIC LISTED COMPANIES IN MALAYSIA /	PG-20-3770 IMPACT OF SERVICE QUALITY ON CUSTOMER SATISFACTION IN CHINA'S CATERING INDUSTRY /	PG-20-3771 FACTORS AFFECTING EMPLOYEE TURNOVER AMONG GENERATION Y IN MALAYSIAN PRIVATE ORGANIZATIONS /	PG-20-3772 A PERSPECTIVE LOOK AT TRADE BLOCS : A STUDY OF HOW REGIONAL INTEGRATION FACILITATES TRADE IN EAST AFRICA	PG-20-3773 IMPLEMENTATION OF KNOWLEDGE MANAGEMENT IN INTERNATIONAL COMPANIES OF KAZAKHSTAN	Next

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