APU Library | catalog › Details for: CRITICAL SUCCESS FACTORS IN FOOD AND BEVERAGE QUALITY MANAGEMENT IN HOTELS OF KAZAKHSTAN

Normal view MARC view ISBD view

CRITICAL SUCCESS FACTORS IN FOOD AND BEVERAGE QUALITY MANAGEMENT IN HOTELS OF KAZAKHSTAN - A CASE STUDY OF RIXOS ALMATY / DILYARA ORAZBEKOVA.

By: DILYARA ORAZBEKOVA (TP027710)Material type: Text

TextPublication details: Kuala Lumpur : Asia Pacific University, 2014Description: 76 p. : ill. ; 30 cmLOC classification: PM-25-28Dissertation note: A dissertation submitted in partial fulfilment of the requirements of Staffordshire University for the degree of Master in Business Administrations.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Reference	APIIT Library Reference Collection	Masters Theses	PM-25-28 (Browse shelf (Opens below))	1	Not for loan (No use restrictions)		00033454

Browsing APIIT Library shelves, Shelving location: Reference Collection, Collection: Masters Theses Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	PM-25-25 EVALUATION OF HUMAN RESOURCES PRACTICES AND EMPLOYEE MOTIVATION AMONG SMES IN AKTOBE, KAZAKHSTAN /	PM-25-26 DETERMINANT OF E-COMMERCE CUSTOMER TRUST /	PM-25-27 AN INTELLIGENT APPROACH OF MODELLING :	PM-25-28 CRITICAL SUCCESS FACTORS IN FOOD AND BEVERAGE QUALITY MANAGEMENT IN HOTELS OF KAZAKHSTAN - A CASE STUDY OF RIXOS ALMATY /	PM-25-29 FRAMEWORK FOR AN ELASTIC CLONECLOUD EXECUTION THROUGH THE AUGMENTATION OF SMARTPHONE APPLICATIONS BY UTILIZING HETEROGENEOUS COMPUTING PLATFORMS /	PM-25-30 ENHANCING THE COMPETITIVE NATURE OF MALAYSIAN SMALL AND MEDIUM ENTERPRISES THROUGH THE CLOUD COMPUTING /	PM-25-31 AN ANALYSIS AND COMPARISON OF SOMALI AIRLINE INDUSTRY:	Next

A dissertation submitted in partial fulfilment of the requirements of Staffordshire University for the degree of Master in Business Administrations.

There are no comments on this title.

to post a comment.

Asia Pacific University Library catalogue

CRITICAL SUCCESS FACTORS IN FOOD AND BEVERAGE QUALITY MANAGEMENT IN HOTELS OF KAZAKHSTAN - A CASE STUDY OF RIXOS ALMATY / DILYARA ORAZBEKOVA.

Browsing APIIT Library shelves, Shelving location: Reference Collection, Collection: Masters Theses Close shelf browser (Hides shelf browser)