| 000 | 00948nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | 15261995 | ||
| 003 | APU | ||
| 005 | 20150812101217.0 | ||
| 008 | 870303s1986 caua 000 0 eng d | ||
| 020 | _z0931961033 (pbk.) | ||
| 040 |
_aTMN _cAPU _dBNF _dSM _beng |
||
| 050 | 0 | 0 |
_aHF5415.5 _b.C43 1986 |
| 082 | 0 | 0 |
_a658.302 _222 _bCHA 1986 |
| 100 | 1 |
_aChapman, Elwood N. _97180 |
|
| 245 | 1 | 4 |
_aThe fifty-minute supervisor / _cElwood N. Chapman. |
| 250 | _aRev. ed. | ||
| 260 |
_aLos Altos, Calif. : _bCrisp Publications, _cc1986. |
||
| 300 |
_aiii, 55 p. : _bill. ; _c26 cm. |
||
| 490 | 0 | _aFifty-minute food service management library ; | |
| 500 | _aOn cover: The fifty-minute supervisor : a guide for the newly promoted. | ||
| 650 | 0 |
_aManagement. _9933 |
|
| 650 | 0 |
_aSupervision of employees. _95507 |
|
| 740 | 2 | 1 | _aA guide for the newly promoted. |
| 830 | 0 |
_aFifty-minute food service management library ; _vno.4. _919212 |
|
| 942 |
_2lcc _cBook |
||
| 999 |
_c10155 _d10155 |
||