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THE INFLUENCE OF CUSTOMER VALUE ON COMPETITIVENESS OF MCDONALD'S WITHIN FAST FOOD INDUSTRY IN DUBAI. SHARAF ABDULWADOD SHARAF

By: SHARAF ABDULWADOD SHARAF (TP019359)Material type: Text

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TextPublication details: Kuala Lumpur : Asia Pacific University, 2012Description: 30 cm

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Reference	APU Library Reference Collection	Undergraduate Theses	PG-20-3335 (Browse shelf (Opens below))	Withdrawn Weeded (Restricted access)		PG-20-3335

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Previous	PG-20-3331 PAY AND JOB SATISFACTION : A COMPARATIVE ANALYSIS OF DIFFERENT TANZANIA COMMERCIAL BANKS.	PG-20-3332 HOW DO CORPORATE PRACTICES HINDER AUDITOR'S INDEPENDENCE IN MALAYSIA?	PG-20-3333 ANALYZING OF LIFAN LTD. IN YEMEN MARKET AND ITS CHALLENGES.	PG-20-3335 THE INFLUENCE OF CUSTOMER VALUE ON COMPETITIVENESS OF MCDONALD'S WITHIN FAST FOOD INDUSTRY IN DUBAI.	PG-20-3336 THE LIMITATIONS OF FOREIGN DIRECT INVESTMENTS IN REPUBLIC OF KAZAKHSTAN.	PG-20-3337 THE BUSINESS STRATEGY OF PROTON ON CUSTOMER SATISFACTION OF CAR USERS IN IRAN.	PG-20-3338 THE NPLS AND PERFORMANCE OF COMMERCIAL BANKS IN KAZAKHSTAN : THE PERCEPTIONS OF CREDIT DEPARTMENTS' EMPLOYEES ON SME AND MORTGAGE NPLS.	Next

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